Tag Archive for: Southern Oregon

silhouette of pears

Sue Naumes presents “Pear Box Labels: the History of the Rogue Valley” Thursday, February 1, 2018 at 4 pm at Southern Oregon University’s Hannon Library (Meese Room). This event is free and open to the public.

Pear box labels tell the story of Southern Oregon’s agricultural history, its economic wealth and, thanks to Sue Naumes, the story of Southern Oregon.

By 1910, Southern Oregon was in the throes of a land boom, the result of commercial pear cultivation and the railroad that brought those pears to national markets. Every box of pears packed had a label on its side, a bright and colorful label that pronounced the quality of the fruit and the excellence of a Rogue Valley’s company brand.

Naumes has been collecting pear box labels for most of her adult life, and each tells the story of a Rogue Valley grower, packer or shipper. Her collection is brilliant, graphically compelling and a fascinating insight into the politics and power struggles that began at the turn of the century. She’s found labels in burned out buildings, old warehouses, on eBay, at shows and in thrift shops. Her collection is extraordinary in its comprehensiveness and beauty, and Naumes knows the story behind every label.

Thanks to a 2017 Library Services and Technology Act grant to Southern Oregon University’s Hannon Library, Naumes’ pear box labels are being digitized and will made available through the Southern Oregon Digital Archives (SODA) in the Stories of Southern Oregon collection.

Naumes’ grandparents, John Peter and Dillie Naumes, settled in the Rogue Valley in 1929 and helped start the Associated Fruit Co. and began an agricultural enterprise that would become one of the largest in Southern Oregon. Naumes, Inc. was established in 1946 as the Nye & Naumes Packing House by Naumes’ father, William Joseph “Joe” Naumes Jr. and Stephen G. Nye Jr. selling product under the NANPAK label at 619 South Grape Street in Medford, Oregon. It was the first ground level fruit packing plant in the northwest setting a new efficiency standard in fruit packing house design. David Lawry bought up Associated Fruit in 1950 and in the mid-late 1960s Joe Naumes bought out Nye’s interest. In the 1970s, Joe Naumes’ children, Mike and Sue Naumes, returned to help manage the company.

Joe Naumes died on July 4, 1989. At the time of his death, the Naumes family owned 7,000 acres of fruit and nut trees in Washington, Oregon and California and was said to be the largest producer of Bosc pears in the world. Today, Mike Naumes, Laura Ernest Naumes and their children, Joe, Cynthia and Sean manage the family enterprise.

Hannon Library’s Southern Oregon Digital Archives display 18 collections that present a rich set of images, text and video on topics that range from locally discovered Chinese material culture, butterflies, First Nations, musical instruments, wine, agriculture and more. The Southern Oregon Digital Archives can be accessed at https://soda.sou.edu.

For more information on the Feb. 1, 2018 program at Hannon Library or the Southern Oregon Digital Archives, call 541-552-6442. If you disability accommodations to participate in this event, please contact Disability Resources at 541-552-6213 or dss@sou.edu.

 

vineyard

Bringing the beauty of Oregon wine creation to Hannon Library, Clink! A Taste of Oregon shows the history and process of Oregon’s prominent wine industry. This exhibit, from the Oregon Historical Society, features 12 banners displaying images and text narrating the story of grape growing and wine production in Oregon. In addition to the banners, there is an interactive iPad display where visitors can scroll through a digitized artifact catalog to observe images relating to the exhibit.

Southern Oregon, in particular, is home to some of the most varietal greg_jones_climatologistvineyards due to our hot summers and mild winters. SOU’s very own Dr. Gregory V. Jones, a professor of Environmental Studies, has made a huge impact in the Southern Oregon wine industry with his extensive research on how climate affects wine production. Due to his studies, the vineyards of Southern Oregon have grown immensely over the past decade, now producing upwards of 6,000 tons of fruit annually.

Also on display are excerpts from Hannon Library’s Wine of Southern Oregon collection. This collection documents the history of grape growing in the Rogue American Viticultural Area (AVA), which includes the Bear Creek Valley, Applegate Valley, and Illinois Valley. The collection combines many images of photographs, wine bottle labels, and price lists to display both the authentic and modern industry of Southern Oregon wine. Library patrons can explore Wine of Southern Oregon in person at Hannon’s Special Collections department, or digitally through the Southern Oregon Digital Archives.

This exhibit should not be missed! Visitors can view the exhibit on the third floor of Hannon Library, on display now through the end of November.

Sponsored by Maureen and Ed Battistella

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By Kate Mackie